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Peas Pulao in pressure cooker

Before you jump to Peas Pulao in pressure cooker recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going much more green.

Probably the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is certainly not true. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to peas pulao in pressure cooker recipe. To make peas pulao in pressure cooker you need 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peas Pulao in pressure cooker:

Get 1 cup of soaked basmati rice.
Take 1/2 cup of peas (frozen or fresh).
Take 1 of small tomato (chopped).
Get 1 of carrot (chopped).
Provide 1 of finely chopped green chilli.
Get 7-8 of curry leaves.
Prepare as per taste of Salt.
Use 1/2 tsp of tarmaric powder.
Take 1/2 tsp of black pepper powder.
You need 1 of bay leaf.
Provide 1/2 tsp of sugar (optional).
Get 1/2 tsp of biryani masala.
Use 2 cups of water.
You need 1/2 tsp of cumin seeds.
Prepare 1/2 tsp of mastard seeds.
Provide 2 tbsp of Oil.

Instructions to make Peas Pulao in pressure cooker:

Keep all the ingredients ready, soak the frozen peas in water for 10 mins..
Take cooker on flame heat oil in it, put cumin, mustard, bay leaf and curry leaves. Saute it for 1-2 mins until leaves become crisp..
Now add peas, carrot and tomato mix all veggie. Add salt mix it and let it cook for 2 mins until veggie become soft and meshy..
Now add all the masalas, sugar and water, mix all very well and let it boil. When water start boiling add rice in it. Close the lid of cooker and take 3 whistles on medium flame..
Let the cooker cool down and open the lid mix all together with the help of spatula. Pulao is ready to serve..

Peas Pulao or Matar Pulao recipe is a quick, filling, one pot, flavorful rice dish made with green peas ,onions and whole spices in an Instant Pot Pressure Cooker or Stove top. Serve it with any Indian curry ,yogurt ,raita or lentils. It is perfect for lunch boxes. PagesOtherBrandKitchen/CookingVeg Recipes of IndiaVideosMatar Pulao Recipe Made in Pressure Cooker. Peas pulao tastes great when cooked using the one pot meal method.

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